Our restaurant offers a superb variety of fresh quality food served throughout the day, fine wines and cask ales. All can be enjoyed in a warm and friendly atmosphere.

The lunch menu is served from 12 noon until the early evening, offering a large selection of fresh crisp salads, sandwiches alongside our traditional favourites, such as gammon and mix grills.

Our evening menu commences at 5pm and boasts such things as, our homemade steak & kidney puddings, “the best fish & chips in Cheshire”, and a weekly changing specials menu.

The Windmill Inn has been made famous by
our Traditional Sunday Carvery. Serving only
the best British meats and fresh seasonal market vegetables. The carvery is served every Sunday from 12:30pm onwards.